THE FOOD MENU
STARTERS
SANTORINI PLATTER 15
ROASTED GARLIC HUMMUS - CUCUMBER - CARROT- CELERY - PITA
SPINACH ARTICHOKE DIP 15
SPINACH - ARTICHOKE HEARTS - PARMIGIANO REGGIANO - PITA
HOT PRETZEL BITES 10
MINI PRETZEL PIECES - HONEY MUSTARD - THREE CHEESE SAUCE
CELERY & CARROTS - BUTTERMILK RANCH - MAKE BONELESS FOR - 1
TAVERN WINGS 15
CHOOSE FROM: BUFFALO, BBQ, NASHVILLE HOT OR GARLIC PARMESAN.
CELERY & CARROTS - BUTTERMILK RANCH - MAKE BONELESS FOR - 1
SOUTHWEST EGG ROLLS 14
CHICKEN - BLACK BEANS - CORN - MIXED PEPPERS - PEPPERJACK - JALAPENO RANCH
POT STICKERS 14
PORK FILLED PASTRY - PONZU
CHEESE CURDS 12
GARLIC BREADED CHEDDAR CURDS - BUTTERMILK RANCH
CRISPY CALAMARI 16
FRIED CALAMARI - SPICY MARINARA
STUFFED JALAPENO POPPERS 14
FRIED JALAPENO - CREAM CHEESE- SPICY CRANBERRY JAM
TAVERN SLIDERS 16
ANGUS BEEF PATTIES - APPLEWOOD BACON - PICKLE - GARLIC AIOLI - CHEDDAR
CRISPY TORTILLA - THREE CHEESE SAUCE - GUACAMOLE - PICKELED JALAPEÑO - BLACK BEANS - PICO DE GALLO - SOUR CREAM - CILANTRO - QUESO FRESCO
CABO NACHOS 17
CHOOSE FROM: CHICKEN 5 GROUND BEEF 6 STEAK 7
CRISPY TORTILLA - THREE CHEESE SAUCE - GUACAMOLE - PICKELED JALAPEÑO - BLACK BEANS - PICO DE GALLO - SOUR CREAM - CILANTRO - QUESO FRESCO
FLOUR TORTILLA - CHIHUAHUA CHEESE - BLACK BEAN & CORN RELISH - GUACAMOLE - SOUR CREAM - CILANTRO
QUESADILLA 15
CHOOSE FROM: VEGGIE 5 CHICKEN 6 STEAK 7
FLOUR TORTILLA - CHIHUAHUA CHEESE - BLACK BEAN & CORN RELISH - GUACAMOLE - SOUR CREAM - CILANTRO
MEXICALI TRIO 12
HOUSEMADE GUACAMOLE- SALSA VERDE - PINEAPPLE HABANERO SALSA - TORTILLA CHIPS
SAMPLER PLATTER 21
BUFFALO CHICKEN ROLLS - FRIED ZUCCHINI - POPCORN SHRIMP - FRIED CHEESE RAVIOLI- SERVED WITH: BUTTERMILK RANCH AND MARINARA
HALF & HALF CREATIONS
PICK TWO: 17
1/2 A SANDWICH: TURKEY STACK, CALIFORNIA CHICKEN CLUB, TUNA MELT, CUBANO, CLASSIC CHICKEN SALAD
1/2 A SALAD: ENLIGHTENED OR MADISON CAESAR
CUP OF SOUP: CHICKEN TORTILLA OR SOUP OF THE DAY
MARKET GREENS
CUSTOMIZE YOUR SALAD WITH
CHICKEN 8 SALMON 10 SHRIMP 10 MAHI MAHI 10 RIBEYE 12 BACON 5
ENLIGHTENED 13
MIXED GREENS - SHAVED CARROT - SHAVED RADISH - CUCUMBER - TOMATO -CITRUS VINAIGRETTE
MADISON CAESAR 13
ROMAINE - SHAVED PARMESAN - CROUTON - CAESAR
SWEET BEET 16
ARUGULA - RED & GOLD BEETS - GOAT CHEESE - CANDIED PECANS - ORANGE BALSAMIC VINAIGRETTE
YUM YUM 16
MIXED GREENS - SHREDDED CABBAGE - SHREDDED CARROT - RED PEPPER -CUCUMBER - ONION - AVOCADO - ROASTED PEANUTS - FRIED WONTONS - GINGER SOY DRESSING
add ground beef for 4
SANTA FE 16
ROMAINE - AVOCADO - BLACK BEAN & CORN RELISH - TOMATO - ROASTED POBLANO - QUESO FRESCO - ROASTED JALAPEÑO RANCH
add ground beef for 4
CITY COBB 16
ROMAINE - CHOPPED BACON - HARD BOILED EGG - TOMATO - RED ONION - AVOCADO - RANCH
SUMMER 16
SPINACH - STRAWBERRIES - GOAT CHEESE - CANDIED PECANS - RED ONION - CUCUMBERS - CITRUS VINAIGRETTE
MEDITERRANEAN 16
ROMAINE - CHICKPEAS - FETA - CUCUMBER - RED ONION - RED PEPPER - CHERRY TOMATO - AVOCADO - BASIL - RED WINE VINAIGRETTE
BURGERS
SERVED WITH FRENCH FRIES OR ENLIGHTENED SALAD
Served with lettuce, tomato, pickle, onion, chipotle mayo
Add Fried Egg for 2
GOLD LABEL 15
CLASSIC BURGER TOPPED WITH CHEDDAR
BBQ BACON BURGER 16
CHEDDAR - BACON - BBQ SAUCE - ONION RING
DYNAMITE 16
CARMALIZED ONION - BACON - SWISS
THE VEGGIE 16
ALL VEGGIE PATTIE - ROASTED TOMATO - ARUGULA - CARMALIZED ONION - SAUTEED MUSHROOM - SWISS
TACOS
SERVED WITH LIME RICE & BLACK BEANS - SALSA VERDE
SOUTHWEST CHICKEN 17
BLACK BEAN & CORN RELISH - QUESO FRESCO - JALAPEÑO RANCH - CORN TORTILLA
BLACKENED SHRIMP 18
MANGO SALSA - SHREDDED CABBAGE – CHIPOTLE AIOLI – FLOUR TORTILLA
ROASTED BRISKET 17
ONION - CILANTRO - TOMATILLO SALSA - CORN TORTILLA
CARNE ASADA 18
MARINATED STEAK - ONION - CILANTRO - SALSA VERDE - CORN TORTILLA
CAJUN MAHI-MAHI 18
PINEAPPLE SALSA - LEMON SLAW - CHIPOTLE AIOLI - CORN TORTILLA
VEGGIE 16
ONION - MUSHROOM - PEPPER - SPINACH - AVOCADO - LETTUCE - TOMATO - CILANTRO - CHIPOTLE AIOLI - FLOUR TORTILLA
SANDWICHES
SERVED WITH FRENCH FRIES OR ENLIGHTENED SALAD
CALIFORNIA CHICKEN CLUB 16
GRILLED CHICKEN - APPLEWOOD BACON - AVOCADO - SWISS - ROASTED GARLIC AIOLI -TOASTED MULTIGRAIN
BBQ BRISKET 17
PULLED BRISKET - BBQ SAUCE - COLE SLAW - PICKLE - BRIOCHE
TURKEY STACK 16
IN-HOUSE ROASTED TURKEY BREAST - AMERICAN - BACON - LETTUCE - TOMATO - MAYONNAISE - TOASTED MULTIGRAIN
CHICAGO CHEESESTEAK 18
SLICED RIBEYE - RED PEPPERS - SAUTEED ONIONS - PROVOLONE - FRENCH ROLL
BUFFALO CHICKEN WRAP 17
GRILLED CHICKEN - BUFFALO SAUCE - LETTUCE - FLOUR TORTILLA - RANCH
TUNA MELT 17
ALBACORE TUNA - SPICY AIOLI - CELERY - SWISS CHEESE - LETTUCE - TOMATO - RED ONION - SOURDOUGH
CLASSIC CHICKEN SALAD SANDWICH 17
GRILLED CHICKEN BREAST - MAYONNAISE - DIJON - CELERY - DRIED CRANBERRIES - LETTUCE - TOMATO - RED ONION - CIABATTA
NASHVILLE HOT CHICKEN WRAP 17
FRIED CHICKEN - NASHVILLE HOT SAUCE - ROMAINE - CUCUMBER - TOMATO - RED ONION - RANCH - FLOUR TORTILLA
SHRIMP PO’ BOY 18
FRIED SHRIMP - LETTUCE - TOMATO - ONION - REMOULADE - FRENCH ROLL
CUBANO 17
ROASTED PORK LOIN - HAM - PICKLE - SWISS - MUSTARD - TELERA ROLL
MAINS
FISH & CHIPS 18
BEER BATTERED COD - TARTAR SAUCE - LEMON - FRENCH FRIES
RIBEYE 23
MARINATED RIBEYE - MIXED VEGETABLES - GARLIC MASHED POTATOES & GRAVY
PASTA CALABRESE 18
PENNE - ITALIAN SAUSAGE - MUSHROOM - PEAS - GARLIC - SHALLOTS - TOMATO CREAM SAUCE
ITALIAN LEMON CHICKEN 18
SAUTEED CHICKEN BREAST - LEMON CREAM SAUCE - GARLIC MASHED POTATOES – MIXED VEGETABLES
BLACKENED SALMON 21
RICE - PINEAPPLE SALSA - CRISPY BRUSSELS SPROUTS
ADD: CHICKEN 7 SALMON 10 SHRIMP 10 MAHI-MAHI 10 RIB-EYE 12 BACON 5
BURRITO BOWL 18
RICE - GUACAMOLE - PICO DE GALLO - CABBAGE - PICKELED RED ONION - JALAPEÑ0 - BLACK BEANS - CILANTRO - TORTILLA STRIPS
ADD: CHICKEN 7 SALMON 10 SHRIMP 10 MAHI-MAHI 10 RIB-EYE 12 BACON 5
FLATBREADS
HAWAIIAN 17
MOZZARELLA - PINEAPPLE - BLACK FOREST HAM - PICKELED JALAPEÑO - CARMALIZED ONION - BBQ SAUCE
BUFFALO CHICKEN 17
MOZZARELLA - CHICKEN - BUFFALO SAUCE - RANCH
NAPOLES 17
ALFREDO - MOZZARELLA - SPINACH - ARTICHOKE - PARMESAN - GARLIC- CHERRY TOMATOES
BUILD YOUR OWN 15
CLASSIC CRUST- MARINARA - MOZZARELLA - INCLUDES TWO TOPPINGS OF YOUR CHOICE... EACH ADDITIONAL TOPPING $1
CRUMBLED SAUASAGE – PEPPERONI – BLACK FOREST HAM – GRILLED CHICKEN
RED ONION – CARMELIZED ONION – RED PEPPER – FRESH JALAPENO – PICKLED JALEPEÑO -– MUSHROOM – SPINACH – TOMATO – PINEAPPLE
SIDES
ALL SIDES 7
FRENCH FRIES
ONION RINGS
SWEET POTATO FRIES
BRUSSELS SPROUTS
TATER TOTS
SIDE CAESAR SALAD
COLE SLAW
SIDE ENLIGHTENED SALAD
RICE & BEANS
MIXED VEGETABLES
MASHED POTATOES & GRAVY
FRESH FRUIT
WE LOOK FORWARD TO SERVING YOU!
*The Chicago Department of Public Health advises that consumption of raw or undercooked foods of animal origin such as beef, eggs, fish, lamb, pork, poultry or shellfish may result in an increased risk of food borne illness. individuals with certain underlying health conditions may be at higher risk and should consult their physician or public health official for further information.